These Heart healthy Zero oil Brownies are made up by replacing oil and butter with avocados which are high in healthy fats. Its a nutritious, delicious and easy to make heart healthy dessert. Avocados contain lots of fiber and are rich in vitamins and minerals, such as B-vitamins, vitamin K, potassium, copper, vitamin E and vitamin C.
Avocados are usually pear-shaped to round and they come in many different shades of green, ranging from pale green to almost black when fully ripe.
Use ripe avocado to avoid lumps and obtain the perfect texture. If your avocado don’t ripe very well store them near bananas at room temperature for few days and they will ripe well.
This is one of my best avocado recipes and the best part is you don’t taste the avocado in this recipe. These eggless avocado brownies are the perfect party treat. Easy to make, store, travel with, and disappear, these brownies are the best party dessert imaginable.
The amount of chocolate and flour in the recipe decides if the homemade brownie will be fudgy or cakey, so adjust the ratio to soothe your taste buds. Blooming the cocoa in boiling water brings out its flavor and melting the semi sweet or bitter sweet chocolate chips in this boiling water ads another layer of chocolate oomph.